Skip to main content
Skip to "About government"
Language selection
Français
fr
/
Gouvernement du Canada
Search
Search Canada.ca
Search
Menu
Main
Menu
Jobs and the workplace
Immigration and citizenship
Travel and tourism
Business and industry
Benefits
Health
Taxes
Environment and natural resources
National security and defence
Culture, history and sport
Policing, justice and emergencies
Transport and infrastructure
Canada and the world
Money and finances
Science and innovation
Jobs and the workplace
Immigration and citizenship
Travel and tourism
Business and industry
Benefits
Health
Taxes
Environment and natural resources
National security and defence
Culture, history and sport
Policing, justice and emergencies
Transport and infrastructure
Canada and the world
Money and finances
Science and innovation
You are here
Canada.ca
Health
Food and nutrition
Canada's food guide
Cooking skills
Canada’s food guide
TEST - Cooking with plant-based protein foods (version 1)
Estimated reading time
2 minutes
Print or share this article
Print this article
Copy article link
Share this article on Facebook
Share this article on X
Share this article on Pinterest
Support and resources
Copyright guidelines
Order food guide resources
Contact Canada's food guide team
TEST - Kitchen link
Stay connected
Follow us on Facebook
Follow us on YouTube
Follow us on Instagram
Follow us on LinkedIn
Follow us on X
